Modern meets vintage at Dina Rata, our cozy bistro restaurant serving breakfast, lunch, and dinner on the daily, along with hosting private dining. The menu focuses on locally sourced American cuisine made with the freshest of ingredients, with flavors inspired by the Hudson Valley. Take a seat on a classic bar stool and sample the faves, such as veal cheek ragu, a fava hummus sandwich, or a hot copa and artichoke flatbread. Pair your dish with mixologist-crafted cocktails like Part and Parcel or the Dina Rata Smash. Al fresco beer drinking is the main objective at our outdoor garden. In the spring and summer months, it’s the perfect place to sip cold brews, as you’re surrounded by lower Manhattan’s towering cityscape. Enjoy small-plate dining and refreshing beverages from local craft varieties to international ales. The happy hour scene comes alive with communal seating and specials offered Monday through Thursday. You’re sure to find your new favorite brew right here. Cheers!